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Food Hygiene



This course will provide essential knowledge about causes of food contamination and preventative measures necessary to ensure food safety.

This programme is suitable for anybody involved in the management, handling and preparation of food and the cleaning of food areas.
  • CPD learning time: 2hrs .

Learning outcomes

  • Understand the main causes of food poisoning.
  • Awareness of the legislation surrounding food safety.
  • Impact of microbiology.
  • The need for correct temperature control.
  • Best practices in the prevention of contamination, cleaning and pest control.
  • Impact of personal hygiene and fitness to work.


To purchase this course


This course costs £25. Click on Add to basket to purchase.



On-site training available


We can deliver can deliver bespoke on-site training for nurses, paramedics, pharmacists, doctors and other healthcare professionals. Courses can be delivered at your place of work and the content tailored to your local requirements.

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Today's moving and handling instructor was informative, engaging and professional. Thank you. (Nov 18)
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